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Beer


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Beer


Historically hops, yeast, malted barley, and water have all played the
greatest and most important role in society. For almost 8000 years these
ingredients have been mixed and have been appreciated by all classes of society
in almost all civilizations.
The old cliche "accident is the mother of invention" is a phrase that
definitely holds true in the world of beer. The discovery was made way back
when the Mediterranean region was the seat of civilization and barley flourished
as a dietary staple. The climate of the Mediterranean was perfect for the
cultivation of barley, and was used as the primary ingredient in breads, cakes,
and other common food products. A farmer during this period discovered that if
barley become wet, germinates, and eventually dried, the resulting barley would
be sweeter and would not be as perishable as the original state of the barley.
There is not any first hand knowledge on how beer was discovered, but we
can imagine the incident step by......

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Approximate Word Count: 1959
Approximate Pages: 8 (260 words per double-spaced page)

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